Last edited by Samujin
Wednesday, July 29, 2020 | History

5 edition of The Little Wok Cookbook found in the catalog.

The Little Wok Cookbook

Anness Publishing

The Little Wok Cookbook

by Anness Publishing

  • 258 Want to read
  • 4 Currently reading

Published by Hermes House (UK) .
Written in English

    Subjects:
  • Methods - Wok,
  • Cooking / Wine

  • The Physical Object
    FormatHardcover
    ID Numbers
    Open LibraryOL12563022M
    ISBN 10184038400X
    ISBN 109781840384000
    OCLC/WorldCa45164328

    Bring with you the alluring flavours of Thailand with The Little Thai Cookbook. This collection of 45 recipes features some of the country’s most popular dishes including spicy noodles with meat sauce, tangy papaya salad, piquant seafood soup and the refreshing mock pomegranate seeds in sweetened coconut : Marshall Cavendish International. Now you can make your favourite Chinese restaurant classics at home with Kwoklyn Wan's fabulous Chinese Takeaway Cookbook. Kwoklyn is a third-generation Chinese chef: BBC (British-Born Chinese). He's also the brother of TV celebrity Gok Wan and both boys grew up working in their family's Cantonese Restaurant in Leicester in the s/5().

      Part of the reason food cooks so quickly in a restaurant kitchen wok is because of the constant high heat. To recreate stir fry at home, where the heat is tamer, set the wok on medium-high, with Author: Tommy Werner. (Chinese Wok Cookbook, Wok Cookbook For Beginners, Easy Wok Recipes, Wok Stir Fry Cookbook) [Book 1]" is a collection of my best family wok recipes for every meal (with inspiration from my mom), featuring simple, readily available ingredients and an array of cooking methods.

    The Little Books of Tips series is a collection of books, each 50 tips in size, delivering wisdom and advice on a whole range of popular subjects covering food, gardening, craft, sports and hobbies. A wok has a million uses in a kitchen. It can be adapted to most other kinds of cooking besides the good old stir-fry. Wok hei. Wok hei (Chinese: 鑊氣; Jyutping: wok 6 hei 3) literally, the "breath of the wok", is a poetic phrase Grace Young first described to a Western audience in her cookbook, The Wisdom of the Chinese Kitchen. In her book, The Breath of a Wok, Young further explores the ideas and concepts of wok ional Chinese: 鑊.


Share this book
You might also like
Taxation workbook

Taxation workbook

Covenant With Death

Covenant With Death

Researches on chronic respiratory diseases

Researches on chronic respiratory diseases

The life and public services of Henry Wilson

The life and public services of Henry Wilson

Cold formed steel design manual

Cold formed steel design manual

Hockey night in Dixie

Hockey night in Dixie

Structured programming using Turbo PASCAL

Structured programming using Turbo PASCAL

Goodheart-Willcox automotive encyclopedia

Goodheart-Willcox automotive encyclopedia

Stephen G. Cole.

Stephen G. Cole.

The history of Waltham-Abby in Essex, founded by King Harold

The history of Waltham-Abby in Essex, founded by King Harold

citizen Christian

citizen Christian

Every man in this village is a liar

Every man in this village is a liar

Aeronomy [by] P.M. Banks [and] G. Kockarts.

Aeronomy [by] P.M. Banks [and] G. Kockarts.

The Little Wok Cookbook by Anness Publishing Download PDF EPUB FB2

The Essential Wok Cookbook: A Simple Chinese Cookbook for Stir-Fry, Dim Sum, and Other Restaurant Favorites - Kindle edition by Imatome-Yun, Naomi. Download it once and read it on your Kindle device, PC, phones or tablets. Use features like bookmarks, note taking and highlighting while reading The Essential Wok Cookbook: A Simple Chinese Cookbook for Stir /5().

The Wok Cookbook For Beginners: Easy Step-by-Step Wok Cooking Recipes For Beginners - Kindle edition by Stone, Martha. Download it once and read it on your Kindle device, PC, phones or tablets.

Use features like The Little Wok Cookbook book, note taking and highlighting while reading The Wok Cookbook For Beginners: Easy Step-by-Step Wok Cooking Recipes For Beginners/5(33). Book Awards Book Club Selections Books by Author Books by Series Coming Soon Kids' Books New Releases Teens' Books This Month's Biggest New Releases Subjects Biography Business Cookbooks, Food & Wine Current Affairs & Politics Diet, Health & Fitness Fiction Graphic Novels & Comics History Mystery & Crime Religion Romance Sci-Fi & Fantasy Self.

Access-restricted-item true Addeddate Associated-names Fraser, Linda Bookplateleaf Boxid IA Camera Sony Alpha-A (Control)Pages: Find many great new & used options and get the best deals for The Essential Wok Cookbook: Simple Recipes for Stir-Fry, Dim Sum, and Other Chinese Restaurant Favorites by Naomi Imatome-Yun (, Paperback) at the best online prices 5/5(1).

The Best-ever Book of Wok & Stir Fry: Fabulous Asian Recipes with Easy-to-follow Preparation and Cooking Techniques, Shown in More Than Tempting Step-by-step Photographs Best-Ever Book of Wok & Stir-Fry Cooking: Stunning Colour Photographs Include Step-By-Step Guidance for Preparation and Cooking and a Glorious Picture of All 'The Little Chinese Cookbook' explores the ways in which geography, climate, culture and tradition have shaped one of the world's most popular cuisines.

It takes a look at the behind-the-scenes world of growers, artisans, chefs and home cooks, whose passion for produce is reflected in the regional styles and flavours of China's rich and varied.

The Complete Book of Desserts; The Complete Microwave Cookbook; The Complete Step-by-Step Chinese & Asian Cookbook: The Very Best of Far Eastern Food in One Easy-to-Follow Collection; Cookies and Bars (Contemporary Cooking) Cooking for Christmas: A Cook's Countdown to Planning the Perfect Christmas.

Vintage Book The Little Wok Cookbook Illustrated Asian Cuisine. $ + $ Shipping. Birds - Cook Katrina - Coffee Table Book. $ + Shipping. Picture Information. Opens image gallery. Image not available. Mouse over to Zoom-Click to enlarge.

Have one to sell. Seller Rating: % positive. The Everyday Wok Cookbook Simple and Satisfying Recipes for the Most Versatile Pan in Your Kitchen Lorna Yee. /2 x /4; $ pages. Release date: Octo ISBN: Formats: eBook • Trade Paperback.

ThriftBooks sells millions of used books at the lowest everyday prices. We personally assess every book's quality and offer rare, out-of-print treasures.

We deliver the joy of reading in % recyclable packaging with free standard shipping on US orders over $   Editorial Reviews. What Readers Are Saying About The Paleo Cookbook: Delicious Paleo Diet Recipes: “I've purchased several of these types of cookbooks, and by far this one is the best.

Several co-workers have already ordered their own after looking through mine.” —Lisa “With this cookbook, I can easily prepare and cook different, nutritious, and tasty meals /5(). All the Best Cookbooks to Gift in Whether you are an armchair explorer or an adventurous cook ready for a turn at the wok, the book showcases the intricate, little known regional Author: Food Network Kitchen.

The Everyday Wok Cookbook Simple and Satisfying Recipes for the Most Versatile Pan in Your Kitchen Lorna Yee. $ pages. Release date: November 6, ISBN: Formats: eBook • Trade Paperback.

Award-winning author Grace Young celebrates and demystifies the art of wok cooking for the Western home cook. When Grace Young was a child, her father instilled in her a lasting appreciation of wok hay, the highly prized but elusive taste that food achieves when properly stir-fried in a wok.

As an adult, Young aspired to create that taste in her own kitchen/5. The book pairs each chef with an artist who produces striking and frequently surreal interpretations of the recipe. Jia Sixie’s Scrambled Eggs.

This cookbook produced one of the absolute best meals our cookbook club has ever consumed. I’m not just saying that—multiple members of the club said it first. As far as cookbooks go, this is the most adventurous we’ve even gotten, and it proved to be a little bit of a challenge considering our : Tirzah Price.

Wok Recipes Fire up the wok and stir-fry your way to big, high-heat flavor. Whether you’re craving lo mein or fried rice, check out Food Network’s favorites that are sure to wok your world.

Victor Sen Yungs Great Wok Cookbook - from Hop Sing, the Chinese Cook in the Bonanza TV Series and a great selection of related books, art and collectibles available now at   The Healthy Wok Chinese Cookbook shows you how to create nourishing, satisfying versions of Chinese restaurant favorites using just a wok.

With this one versatile pan, you can stir-fry meats, steam veggies, simmer soup, and more/5(33). From the s onward, my mother's small but focused cookbook collection always represented both the classical and the fashionable foods of the times: The Joy of Cooking, Larousse Gastronomic, Mrs.

Ma's Japanese Cookbook, the Wok, and the Little Italian Cookbook, to name a. Chicken, beef, fish, entirely veggie - the choice is yours. With a little creativity and by varying the ingredients, one can have a whole new meal; the variations are endless.

One originally associated the wok with strictly Chinese cooking, and this book 5/5(2).Create all of your favourite Earls' dishes at home with this much-anticipated cookbook from the wildly popular restaurant chain.

Read insider stories from the past 30 years, while cooking through more than recipes for legacy dishes, staff favourites and current menu selections/5.